Robert Parker 100P
The 2013 La Joie, which is 46% from Knights Valley, 32% from Chalk Hill and 22% from Alexander Valley, is a blend of 71% Cabernet Sauvignon, 16% Merlot, 8% Cabernet Franc and 5% Petit Verdot. Showing loads of graphite, cedar wood, charcoal, crème de cassis and forest floor, this may well turn out to be a 50+-year wine. It tastes like a great first-growth Pauillac and has an amazing amount of complexity and richness.
This winery, one of the gems of the Kendall-Jackson portfolio of boutique wineries, debuted in 1998 and has been hitting on all cylinders since. I suspect top priority is given to Bordelais winemaker Pierre Seillan’s choice of the finest fruit he can find from Jackson’s holdings in Alexander Valley, Chalk Hill and Knights Valley. There are three Bordeaux-inspired cuvées made, with La Muse the Right Bank Pomerol style of wine dominated by Merlot, La Joie a Médoc-like blend dominated by Cabernet Sauvignon, and Le Desir a St.-Emilion-oriented wine dominated by Cabernet Franc. Percentages of these principal grapes all change with the vintage, but those varieties are clearly the strength of each cuvée. Kudos once again to Pierre Seillan!
Leveres i original trækasse ved 6 flasker.