Udskriv katalog
Nuits Saint Georges
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Nuits-Saint-Georges har givet navn til denne lækre Bourgogne. Vinmarkerne ligger syd og vest for Côte de Nuits. Afhængigt af omr&ari... -
Nuits-Saint-Georges har givet navn til denne lækre Bourgogne. Vinmarkerne ligger syd og vest for vinkommunen. Afhængigt af området k... -
Decanter Made without any whole bunches this year as there wasn't enough space in tanks because of the generous yields, this is a classic Vosne-i... -
Philippe Pacalet er manden bag de elegante og autentiske vine fra Pacalet, der holder til i Bourgogne-regionen i Beaune. Philippe voksede op i vinens... -
Philippe Pacalet er manden bag de elegante og autentiske vine fra Pacalet, der holder til i Bourgogne-regionen i Beaune. Philippe voksede op i vinens... -
Neal Martin The 2014 Nuits St Georges les Poisets, which has been made at the domaine since 2010 and comes from vines planted in the 1950s that a... -
Neal Martin The 2015 Nuits St Georges les Poisets, from a parcel purchased by the domaine in 2010, has a floral bouquet with subtle limestone sce... -
Robert Parker 92PPitch-dark , the 2005 Nuits-St.-Georges Les Vaucrains displays aromas of ripe black fruits, toasted nuts, machine oil, and wet stones... -
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I to årtier har Lucien Le Moine været en af de mest omtalte Bourgogneproducenter, der laver nogle af de mest eftertragtede vine fra region... -
Neal Martin The 2015 Nuits St Georges les Didiers Cuvee Hospice de Nuits (which Laurent Lignier purchases from the Hospices de Nuits) has a very ... -
Vinous The Nuits Saint-Georges Chaboeufs 1er Cru has a tertiary, spicy nose that demands coaxing, developing attractive floral aromas with time. ... -
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to årtier har Lucien Le Moine været en af de mest omtalte Bourgogneproducenter, der laver nogle af de mest eftertragtede vine fra regionen... -
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Robert ParkerThe 2009 Pommard Les Rugiens starts off rather compact then blossoms on the palate with layers of floral red fruit that carry through to ... -
Vinous Healthy dark red with ruby tones. Black cherry and licorice aromas are lifted by a violet topnote. Tight and minty on entry, then a bit mo... -
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Robert ParkerThe 2009 Gevrey-Chambertin Lavaux St. Jacques presents a somewhat wild personality I don’t usually associate with this vineyard. Fe... -
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VinousThe 2009 Corton Renardes is deep, long and intense. There is superb concentration in the jammy, dense fruit. This is a sweet, unctuous style tha... -
Robert ParkerTasted blind at the Burgfest 2014 tasting, the 2014 Nuits Saint-Georges 1er Cru Clos de la Maréchale from Jacques-Fréd&eacu... -
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Robert ParkerThe 2012 Chambolle-Musigny 1er Cru Les Groseilles has a light redcurrant and raspberry bouquet that is well-defined and feminine. The pal... -
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Robert ParkerThe 2010 Clos-Saint Denis Grand Cru was still showing a little CO2 on the nose, despite Mornir demonstrating his aggressive decanting tec... -
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Robert ParkerThe 2010 Charmes-Chambertin is sublime. It reveals lovely fleshiness and depth. Sweet red berries, flowers and spices flesh out in the gl... -
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Robert ParkerSaouma and Brakir report that their two barrel lot of 2008 Clos St.-Denis was on very bad behavior throughout its first winter. But that ... -
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Robert ParkerThe 2009 Charmes-Chambertin is muscular and intense but also light on its feet. A burst of dark berries, cinnamon and cloves makes a grea... -
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Robert ParkerThe 2012 Charmes-Chambertin Grand Cru has a ripe redcurrant and cranberry-scented bouquet that is full and voluminous. The palate is ripe... -
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VinousThe 2010 Vosne-Romanée Aux Malconsorts marries considerable volume and textural richness with tons of underlying energy. It reveals gorge... -
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Vinous(Saouma has three barrels from three sources "all over the Clos"): Healthy ruby-red. Very ripe, sexy aromas of raspberry, earth and smoke. Then ... -
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Robert ParkerThe 2010 Echezeaux comes from the lieu-dit of “En Orveau” on the border with Clos de Vougeot. The bouquet is entrancing: perf... -
Robert ParkerTasted blind at the Burgfest 2014 tasting, the 2014 Nuits Saint-Georges 1er Cru Clos de la Maréchale from Jacques-Fréd&eacu... -
VinousGood deep red. Blueberry, licorice, brown spices and menthol on the complex nose. Richer and broader than the village wine, with more intense an... -
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Robert ParkerThe 2010 Clos de la Roche, on the other hand, emphasizes focus and linearity. The wine's length alone is remarkable. Sweet red cherries, ... -
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Robert ParkerThere are 75 cases of Le Moine’s 2005 Vosne-Romanee Les Suchots, scented with black currant, blueberry, coriander, ginger, white tr... -
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Robert ParkerThe 2010 Chambolle-Musigny Les Amoureuses opens with a blast of sweet red berries and rose petals, showing the sheer sexiness of Amoureus... -
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Robert ParkerThe 2009 Chambolle-Musigny Les Amoureuses floats on the palate with an ethereal expression of fruit that is so typical of this famous sit... -
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Robert ParkerThe 2010 Mazis-Chambertin inhabits a whole other plane after the Griotte. It is an explosive, intense wine bursting at the seams with fru... -
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James SucklingThe aromas of spices, thyme, redcurrants and fresh herbs. A big and powerful grand cru yet it shows such freshness and brightness. Layer... -
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VinousThe 2005 Clos de la Roche Grand Cru from Lucien Le Moine was an absolutely gorgeous wine, though following winemaker Mounir's advice, as with al... -
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Robert ParkerBy Le Moine standards, there are a generous hundred cases of 2005 Chambolle-Musigny Les Amoureuses. It exhibits an almost confectionary, ... -
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Robert ParkerThe 2009 Chambertin-Clos de Beze explodes onto the palate with full-throttle blackberries, spices and white flowers in a complex, allurin... -
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Robert ParkerTwo barrels worth of Le Moine 2008 Chambertin Clos De Beze display classic black licorice, rose petal, peat, and dark berries. Beef blood... -
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Robert ParkerThe 2010 Chambertin-Clos de Beze is a huge, statuesque wine. This is pure Beze at its very finest. Black cherries, blackberries, cassis, ... -
Robert ParkerThe 2008 Nuits St. Georges Clos de la Marechale offers up black cherries, sweet spices, flowers and licorice, all of which meld together ... -
Vinous Good medium red. Very sexy aromas of redcurrant, tobacco, mocha, underbrush and truffle. Lush and smooth in the mouth, but also with lovel... -
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Robert ParkerThe Le Moine 2005 Chambertin Clos de Beze erupts from the glass with scents of black cherries, black tea, rose petals, brown spices and r... -
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Robert ParkerThe 2005 Mazis Chambertin signals its origins with aromas of black cherry, black raspberry, and licorice. Salted meat juices and saline, ... -
Vinous Saturated, dark red-ruby color. Soil-driven aromas of dark cherry, mocha, cocoa powder and pungent minerality. Like liquid silk in the mou... -
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To årtier har Lucien Le Moine været en af de mest omtalte Bourgogneproducenter, der laver nogle af de mest eftertragtede vine fra regionen... -
Vinous The Romanée Saint Vivant Grand Cru has a beautifully defined bouquet. The fruit is darker than its peers: blackberry, boysenberry, ... -
Robert ParkerThe floral and perfumed aromas of the ruby-colored 1999 Nuits-St.-Georges Les Boudots lead to an ample, satin-textured, and medium-bodied...
