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Vis produktside for: Le Tertre Roteboeuf 1998 0,75
Le Tertre Roteboeuf 1998 0,75



DKK 1.995,00
Distrikt:Bordeaux, St Emillion
Land:Frankrig
Årgang:1998
Type:Red

 

Robert Parker 94/100

A dramatic, flamboyant nose of roasted espresso intermixed with chocolate fudge, blackberries, Asian spices, and kirsch jumps from the glass of this ostentatious effort. Full-bodied and layered, with an unctuous texture, gorgeous purity, and an undeniable hedonistic explosion of fruit and glycerin, it can be drunk now, or cellared for 15+ years. To my taste, it is the finest Le Tertre-Roteboeuf since 1990. But watch out for the 2000!
Vis produktside for: Le Tertre Roteboeuf 2000 0,75
Le Tertre Roteboeuf 2000 0,75



DKK 2.695,00
Distrikt:
Bordeaux, St Emillion
Land:
Frankrig
Årgang:
2000
Type:
Red

 

Robert Parker 98/100

My all-time favorite vintage of Tertre-Roteboeuf, the 2000 should age much more consistently than the rather irregular 1990 or the top-notch 1989. The 2005 should give it a run for its money down the road, but at present, this wine is performing fabulously well. It boasts a dense ruby/purple color along with notes of kirsch liqueur and licorice. This St.-Emilion could pass for a great Chateauneuf du Pape or top-notch Musigny, although it has more power and depth than a burgundy, and none of the peppery/garrigue characteristics of a Rhone. Nevertheless, there is a sweet character from the high glycerin level as I suspect the alcohol content exceeds 14%. Velvety textured and full-bodied, but surprisingly youthful, this stunningly rich wine can be drunk now, but promises to last another two decades.
Vis produktside for: Le Tertre Roteboeuf 2005 0,75
Le Tertre Roteboeuf 2005 0,75



DKK 2.250,00
Distrikt:
Bordeaux, St Emillion
Land:
Frankrig
Årgang:
2005
Type:
Red

 

Robert Parker 98/100

A sensational effort, Tertre Roteboeuf's 2005, along with the 2000, is one of the most profound wines made by Francois Mitjavile. A dense ruby/purple color is followed by a stunning perfume of sweet black currants, jammy cherries, licorice, and spice. Full-bodied and opulent with high, but remarkably sweet, velvety tannins as well as a stunning texture and a finish that lasts nearly a minute, this prodigious St.-Emilion should be drinkable in 3-4 years, and last for two decades or more. Kudos to the proprietor.
Vis produktside for: Le Tertre Roteboeuf 2005 12 ltr.
Le Tertre Roteboeuf 2005 12 ltr.



DKK 75.000,00
Distrikt:
Bordeaux, St Emillion
Land:
Frankrig
Årgang:
2005
Type:
Red

 
Robert Parker 98/100

A sensational effort, Tertre Roteboeuf's 2005, along with the 2000, is one of the most profound wines made by Francois Mitjavile. A dense ruby/purple color is followed by a stunning perfume of sweet black currants, jammy cherries, licorice, and spice. Full-bodied and opulent with high, but remarkably sweet, velvety tannins as well as a stunning texture and a finish that lasts nearly a minute, this prodigious St.-Emilion should be drinkable in 3-4 years, and last for two decades or more. Kudos to the proprietor.
Vis produktside for: Le Tertre Roteboeuf 2005 15 ltr.
Le Tertre Roteboeuf 2005 15 ltr.



DKK 99.995,00
Distrikt:
Bordeaux, St Emillion
Land:
Frankrig
Årgang:
2005
Type:
Red

 
Robert Parker 98/100

A sensational effort, Tertre Roteboeuf's 2005, along with the 2000, is one of the most profound wines made by Francois Mitjavile. A dense ruby/purple color is followed by a stunning perfume of sweet black currants, jammy cherries, licorice, and spice. Full-bodied and opulent with high, but remarkably sweet, velvety tannins as well as a stunning texture and a finish that lasts nearly a minute, this prodigious St.-Emilion should be drinkable in 3-4 years, and last for two decades or more. Kudos to the proprietor.
Vis produktside for: Le Tertre Roteboeuf 2005 Dobbeltmagnum
Le Tertre Roteboeuf 2005 Dobbeltmagnum



DKK 7.999,00
Distrikt:
Bordeaux, St Emillion
Land:
Frankrig
Årgang:
2005
Type:
Red
 
Robert Parker 98/100

A sensational effort, Tertre Roteboeuf's 2005, along with the 2000, is one of the most profound wines made by Francois Mitjavile. A dense ruby/purple color is followed by a stunning perfume of sweet black currants, jammy cherries, licorice, and spice. Full-bodied and opulent with high, but remarkably sweet, velvety tannins as well as a stunning texture and a finish that lasts nearly a minute, this prodigious St.-Emilion should be drinkable in 3-4 years, and last for two decades or more. Kudos to the proprietor.
Vis produktside for: Le Tertre Roteboeuf 2005 Imperial
Le Tertre Roteboeuf 2005 Imperial



DKK 15.999,00
Distrikt:
Bordeaux, St Emillion
Land:
Frankrig
Årgang:
2005
Type:
Red

 
Robert Parker 98/100

A sensational effort, Tertre Roteboeuf's 2005, along with the 2000, is one of the most profound wines made by Francois Mitjavile. A dense ruby/purple color is followed by a stunning perfume of sweet black currants, jammy cherries, licorice, and spice. Full-bodied and opulent with high, but remarkably sweet, velvety tannins as well as a stunning texture and a finish that lasts nearly a minute, this prodigious St.-Emilion should be drinkable in 3-4 years, and last for two decades or more. Kudos to the proprietor.
Vis produktside for: Le Tertre Roteboeuf 2005 Magnum
Le Tertre Roteboeuf 2005 Magnum



DKK 3.999,00
Distrikt:
Bordeaux, St Emillion
Land:
Frankrig
Årgang:
2005
Type:
Red

 
Robert Parker 98/100

A sensational effort, Tertre Roteboeuf's 2005, along with the 2000, is one of the most profound wines made by Francois Mitjavile. A dense ruby/purple color is followed by a stunning perfume of sweet black currants, jammy cherries, licorice, and spice. Full-bodied and opulent with high, but remarkably sweet, velvety tannins as well as a stunning texture and a finish that lasts nearly a minute, this prodigious St.-Emilion should be drinkable in 3-4 years, and last for two decades or more. Kudos to the proprietor.
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