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Vis produktside for: Domaine du Pegau Chateauneuf du Pape Cuvee Inspiration 2010 Magnum
Domaine du Pegau Chateauneuf du Pape Cuvee Inspiration 2010 Magnum



DKK 12.500,00
Robert Parker 98-100
Still not in bottle, the 2010 Chateauneuf du Pape Inspiration is more sexy and perfumed than the Cuvee da Capo, with incredible notions of roasted meats, saddle leather, sweet currants and Provencal herbs all emerging from the glass. There’s a single barrel of this full-bodied, deeply concentrated elixir and I’ve no doubt it will be very hard to come by. In addition, this cuvee is only bottled in magnum. Nevertheless, it is spectacular, and I suspect will also have close to three decades of longevity. This classic, benchmark estate for traditionally made wines is run by the talented, no-nonsense Laurence Feraud and her father Paul. While I struggle to think of a bad vintage here, 2010 certainly has to rank near the top of the heap and both the Cuvee Reservee and Cuvee da Capo are truly stunning, world-class efforts. 2011 is strong here as well, and should be consumed while you wait on the 2010s to come around. The 2012s are more in the style of the 2010s, with slightly more reserved aromatics, solid purity and beautifully fresh profiles. They too should be more accessible in their youth than the 2010s. A new development for this estate is the roughly 100+ new acres of Cotes du Rhone and Cotes du Rhone Villages that have been purchased just south of Chateauneuf-du-Pape, roughly 4 miles from the domaine. Formerly called Domaine de la Jouve, it lies just outside the town of Sorgues and borders the Rhone River on its western edge. Now called Chateau Pegau, the wines from here include a white Cotes du Rhone, the Cuvee Lone, a red Cotes du Rhone call Cuvee Maclure and a red Cotes du Rhone Villages called Cuvee Setier. Laurence’s negociant label is call Selection Laurence Feraud and consists of purchased grapes from throughout the Southern Rhone. They always show traditional characters and can represent solid values.
Vis produktside for: Domaine du Pegau Chateauneuf du Pape Cuvee Laurence 2008 Magnum
Domaine du Pegau Chateauneuf du Pape Cuvee Laurence 2008 Magnum



DKK 1.295,00
Robert Parker 94P
Robert Parker 94P
Just hitting the market, the 2008 Chateauneuf du Pape Cuvee Laurence is one of the candidates for the wine of the vintage. Copious aromas of charcuterie, smoked duck, Chinese hoisin sauce, kirsch, black currants and black tea jump from the glass of this dense, full-bodied, rich, concentrated, impressive wine. It should be close to full maturity when it is released given the quick evolution of the 2008s, and will last for 10-12 years.  

As I have written many times in the past, Domaine du Pegau is well-known as one of the reference points for traditionally styled wines. One only has to spend a half hour or so talking with father Paul Feraud, or his ambitious and brilliant daughter, Laurence, to understand that they will not make any compromises, nor change their winemaking or upbringing styles to suit the whims of the fickle consumer. Paul, who is in incredible physical condition for his age (he still rides a motorcycle), was a schoolmate of Henri Bonneau. However, his parents were so poor that he was forced to drop out of school at age 14 to work in order to help the family. For that reason, he has always believed that debt is the greatest danger to the success of a small domaine. He is one of those rare individuals who basically pays cash for everything. I doubt that this philosophy has changed much since his daughter, Laurence, took control of the estate. She has added two negociant lines, the Selection Laurence Feraud and the Feraud-Brunel wines, but even with the introduction of several new cuvees (Cuvee da Capo since 1998 and the non-vintage Plan Pegau), this estate continues to go from strength to strength. This is another estate where the bottled wines often taste significantly better than they do from barrel. Let’s discuss the negociant wines first. Laurence Feraud, who has a large qualitative network throughout the southern Rhone, accesses some amazing fruit and finished wine, and then fashions blends that represent top-notch value. Laurence has purchased some additional hectares in Chateauneuf du Pape, which has pushed the size of the estate well past 50 acres. As mentioned before, she is a stickler for quality and these acquisitions have taken place in some of Chateauneuf du Pape’s finest terroirs, including La Crau, Le Grand Pierre (sandy soils are perfect for Grenache), Pignan, Relagnes, Bosquet, Clos St.-Jean and Monpertuis. We will not see any new blends probably until 2012, which was looking like another promising vintage for the southern Rhone at the time of writing (unless the rain of September 24, 2012 had a deleterious affect). Consumers should have a marvelous time comparing the 2009 and 2010 Cuvee Reservees with the 2007. One would have to go back to 1989 and 1990 to find two back-to-back vintages of similar majesty. I tasted two offerings of the Cuvee Laurence, which is made from a blend identical to the Cuvee Reservee, but is aged 36 months prior to bottling. Most of that time the wine is aged in foudre, but then is put into small, old oak barrels, but returned to foudres prior to bottling. The Cuvee Laurence is only made in certain vintages. The Cuvee da Capo selection usually comes primarily from old vines (100+-years-old), mostly Grenache, although the blend can contain about every authorized red varietal. Technically, it is all from the northeastern scorner of La Crau, oriented toward the village of Courthezon.
Vis produktside for: Domaine du Pegau Chateauneuf du Pape Cuvee Laurence 2011 0,75
Domaine du Pegau Chateauneuf du Pape Cuvee Laurence 2011 0,75



DKK 499,00
Førpris:
DKK 599,00
WineSpectator 95P
WineSpectator 95P
A solidly grippy, old-school version with lots of brick dust, roasted chestnut andfresh tobacco leaf notes coating the core of steeped plum, raspberry and blackcherry fruit. Offers a broad and woodsy feel through the finish, with singed cedar and juniperdetails pumping throughout, delivering ample flesh and fruit for balance. This hasgrip to burn and should cruise in the cellar.

Leveres i original trækasse ved 6 fl.

SPAR 17%
Vis produktside for: Domaine du Pegau Chateauneuf du Pape Cuvee Laurence 2012 Magnum
Domaine du Pegau Chateauneuf du Pape Cuvee Laurence 2012 Magnum



DKK 1.299,00
Førpris:
DKK 1.629,00
WineSpectator 96P
WineSpectator 96P          
A throwback style and proud of it, with warm chestnut and bay leaf notes taking the lead, followed quickly by worn leather and smoldering tobacco accents. The core of dark currant, warmed cherry and mulled blackberry lies in reserve for now, while the fin- ish lets singed iron and brick dust details hold sway. Just wait for everything to pull together in the cellar. 

SPAR 20%
Vis produktside for: Domaine du Pegau Chateauneuf du Pape Cuvee Reserve 2000 900CL
Domaine du Pegau Chateauneuf du Pape Cuvee Reserve 2000 900CL



DKK 9.995,00
Robert Parker 95/100

The 2000 Chateauneuf du Pape Cuvee Reservee may be one of the few 2000s that is better than its 1998 counterpart. A deep ruby/purple color is accompanied by sweet aromas of creme de cassis, kirsch liqueur, cedar, licorice, and pepper. It smells like an open-air Provencal market. Sweet, fat, opulent, and voluptuous, with fabulous fruit concentration, sweet tannin, and a long, 45+ second finish, this powerful, deep, seamless 2000 is impeccably well-balanced. A tour de force in traditional Chateauneuf du Pape, it is accessible now, but should age easily for 15-20 years. This is one of the benchmarks for traditionally-made Chateauneuf du Pape. Paul Feraud, a classmate of Henri Bonneau, is still involved in the running of this estate, but he has given more and more responsibility to his charming, talented daughter, Laurence.Readers looking for uncompromising Chateauneuf du Pape that can age for two decades need look no further than Pegau. Their primary vineyard plots are well-placed lieux-dits called Monpertuis, Rayas, and La Crau, the latter being the parcel from which the bulk of Pegau's wine emerges.
Vis produktside for: Domaine du Pegau Chateauneuf du Pape Reserve 2001 0,75
Domaine du Pegau Chateauneuf du Pape Reserve 2001 0,75



DKK 745,00
Robert Parker 95P
Robert Parker 95P
In contrast, the 2001 Chateauneuf du Pape Cuvee Laurence remains very youthful and less evolved than the 2004. The color is a healthy plum/garnet with slight lightening at the edge. Expansively flavored with abundant notes of garrigue, sandalwood, black cherries, licorice and herbs, this full-bodied wine possesses sweet tannins as well as emerging complexity. It should drink well for two more decades. It is my second favorite Cuvee Laurence, after the 1998. Always one of my favorite places to visit, Laurence Feraud and her father, Paul (a speed fanatic who raced in on a motorcycle during my visit), conducted a fascinating tasting in their cellars. As value hunters know, several of the low end offerings here are wonderful expressions of Provence that deserve to be taken seriously. Under the family’s negociant label, Selection Laurence Feraud, there are some noteworthy efforts that are well worth checking out. As for the Domaine du Pegau estate wines, I had not yet tasted the 2007 Cuvee Reservee or 2007 Cuvee da Capo from bottle, and when I did, they lived up to all my previous accolades. Here are some in-the-bottle reports on recent vintages of Domaine du Pegau’s Chateauneuf du Pape Cuvee Reservee, Cuvee Laurence and Cuvee da Capo. I have been buying the Cuvee Reservees since 1979 and the greatest examples include the 1981, 1983, 1985, 1989, 1990, 2003 and the 2007. Not that the other offerings are not high quality, but as Shakespeare said, “Comparisons are odious.”
Vis produktside for: Domaine du Pegau Chateauneuf du Pape Reserve 2003 0,75
Domaine du Pegau Chateauneuf du Pape Reserve 2003 0,75



DKK 895,00
Robert Parker 98/100

The 2003 Chateauneuf du Pape Cuvee Reservee stands out as one of the all-time great wines made by Laurence Feraud and her father, Paul. I remember first tasting it from a large tank as it was still fermenting and it was already impressive! It is a full-bodied, powerful wine that must tip the scales at close to 15.5% natural alcohol. I don’t think this big, chewy, voluptuously textured wine will ever close down. Dark plum/garnet with the classic Provencal display of garrigue, lavender, pepper, kirsch and Asian plum sauce, this full-throttle wine has splendid concentration, silky tannins, and a very voluptuous texture. It should continue to drink well for another 25 years. Always one of my favorite places to visit, Laurence Feraud and her father, Paul (a speed fanatic who raced in on a motorcycle during my visit), conducted a fascinating tasting in their cellars. As value hunters know, several of the low end offerings here are wonderful expressions of Provence that deserve to be taken seriously. Under the family’s negociant label, Selection Laurence Feraud, there are some noteworthy efforts that are well worth checking out. As for the Domaine du Pegau estate wines, I had not yet tasted the 2007 Cuvee Reservee or 2007 Cuvee da Capo from bottle, and when I did, they lived up to all my previous accolades. Here are some in-the-bottle reports on recent vintages of Domaine du Pegau’s Chateauneuf du Pape Cuvee Reservee, Cuvee Laurence and Cuvee da Capo. I have been buying the Cuvee Reservees since 1979 and the greatest examples include the 1981, 1983, 1985, 1989, 1990, 2003 and the 2007. Not that the other offerings are not high quality, but as Shakespeare said, “Comparisons are odious.”
Vis produktside for: Domaine du Pegau Chateauneuf du Pape Reserve 2003 Magnum
Domaine du Pegau Chateauneuf du Pape Reserve 2003 Magnum



DKK 1.995,00
Robert Parker 98/100

The 2003 Chateauneuf du Pape Cuvee Reservee stands out as one of the all-time great wines made by Laurence Feraud and her father, Paul. I remember first tasting it from a large tank as it was still fermenting and it was already impressive! It is a full-bodied, powerful wine that must tip the scales at close to 15.5% natural alcohol. I don’t think this big, chewy, voluptuously textured wine will ever close down. Dark plum/garnet with the classic Provencal display of garrigue, lavender, pepper, kirsch and Asian plum sauce, this full-throttle wine has splendid concentration, silky tannins, and a very voluptuous texture. It should continue to drink well for another 25 years. Always one of my favorite places to visit, Laurence Feraud and her father, Paul (a speed fanatic who raced in on a motorcycle during my visit), conducted a fascinating tasting in their cellars. As value hunters know, several of the low end offerings here are wonderful expressions of Provence that deserve to be taken seriously. Under the family’s negociant label, Selection Laurence Feraud, there are some noteworthy efforts that are well worth checking out. As for the Domaine du Pegau estate wines, I had not yet tasted the 2007 Cuvee Reservee or 2007 Cuvee da Capo from bottle, and when I did, they lived up to all my previous accolades. Here are some in-the-bottle reports on recent vintages of Domaine du Pegau’s Chateauneuf du Pape Cuvee Reservee, Cuvee Laurence and Cuvee da Capo. I have been buying the Cuvee Reservees since 1979 and the greatest examples include the 1981, 1983, 1985, 1989, 1990, 2003 and the 2007. Not that the other offerings are not high quality, but as Shakespeare said, “Comparisons are odious.”
Vis produktside for: Domaine du Pegau Chateauneuf du Pape Reserve 2005 Magnum
Domaine du Pegau Chateauneuf du Pape Reserve 2005 Magnum



DKK 1.395,00
Robert Parker 
The 2005 Chateauneuf du Pape Cuvee Reservee (normally a blend of approximately 80% Grenache and the rest Syrah and Mourvedre) exhibits a deep ruby/plum/garnet hue along with lots of grilled meat juices, roasted Provencal herbs, tar, blackberries and black currants. The wine is medium to full-bodied, still firm and tannic. It is those tannins that make the 2005 somewhat reminiscent of a tight, more austere-styled vintage such as 1995. The 2005 needs at least another 4-5 years of cellaring, and should last for 20 years or more.  Always one of my favorite places to visit, Laurence Feraud and her father, Paul (a speed fanatic who raced in on a motorcycle during my visit), conducted a fascinating tasting in their cellars. As value hunters know, several of the low end offerings here are wonderful expressions of Provence that deserve to be taken seriously. Under the family’s negociant label, Selection Laurence Feraud, there are some noteworthy efforts that are well worth checking out. As for the Domaine du Pegau estate wines, I had not yet tasted the 2007 Cuvee Reservee or 2007 Cuvee da Capo from bottle, and when I did, they lived up to all my previous accolades. Here are some in-the-bottle reports on recent vintages of Domaine du Pegau’s Chateauneuf du Pape Cuvee Reservee, Cuvee Laurence and Cuvee da Capo. I have been buying the Cuvee Reservees since 1979 and the greatest examples include the 1981, 1983, 1985, 1989, 1990, 2003 and the 2007. Not that the other offerings are not high quality, but as Shakespeare said, “Comparisons are odious.”
Vis produktside for: Domaine du Pegau Chateauneuf du Pape Reserve 2007 0,75
Domaine du Pegau Chateauneuf du Pape Reserve 2007 0,75



DKK 699,00
Robert Parker 95/100

The 2007 Chateauneuf du Pape Cuvee Reservee (of which I was lucky to find a magnum on a Paris bistro’s wine list a week after my tasting at the estate) is a brilliant effort that ranks alongside the colossal 2003 Cuvee Reservee. A blend of approximately 85% Grenache, 8-9% Syrah, and the rest Mourvedre and other varietals from 50-100+ year old vines aged in foudre, it exhibits a dense plum/purple color along with a big, sweet bouquet of beef blood, grilled herbs, barbecue smoke, lavender, sweet cassis and kirsch and a hint of Asian soy. The wine possesses a fabulous texture, a full-bodied mouthfeel and a seamless integration of tannin, acidity and alcohol. Certainly the alcohol level is pushing 16% in this wine. With extraordinary texture and unctuosity, this remarkable effort should drink well for 20+ years yet be very appealing in its youth given the glycerin, velvety texture, and remarkable complexity. Always one of my favorite places to visit, Laurence Feraud and her father, Paul (a speed fanatic who raced in on a motorcycle during my visit), conducted a fascinating tasting in their cellars. As value hunters know, several of the low end offerings here are wonderful expressions of Provence that deserve to be taken seriously. Under the family’s negociant label, Selection Laurence Feraud, there are some noteworthy efforts that are well worth checking out. As for the Domaine du Pegau estate wines, I had not yet tasted the 2007 Cuvee Reservee or 2007 Cuvee da Capo from bottle, and when I did, they lived up to all my previous accolades. Here are some in-the-bottle reports on recent vintages of Domaine du Pegau’s Chateauneuf du Pape Cuvee Reservee, Cuvee Laurence and Cuvee da Capo. I have been buying the Cuvee Reservees since 1979 and the greatest examples include the 1981, 1983, 1985, 1989, 1990, 2003 and the 2007. Not that the other offerings are not high quality, but as Shakespeare said, “Comparisons are odious.”
Vis produktside for: Domaine du Pegau Chateauneuf du Pape Reserve 2009 0,75
Domaine du Pegau Chateauneuf du Pape Reserve 2009 0,75



DKK 795,00
Robert Parker 98P
Robert Parker 98/100
The bottled 2009 Chateauneuf du Pape Cuvee Reservee is as compelling as I thought it would be after tasting it last year. A blend of 85% Grenache with the rest Syrah, Mourvedre and small dollops of the other authorized varietals, this wine tends to come from the estate’s holdings in the eastern sector of Chateauneuf du Pape. The opaque purple-colored 2009 exhibits magnificent, rich berry fruit intertwined with cedar, Christmas fruitcake, licorice, charcuterie, roasted meats, smoked duck, kirsch, blackberries and god knows what else. It is an amazingly complex, rich, full-throttle wine that reminds me somewhat of what the 1990 tasted like in 1994/1995. It is a magnificent Chateauneuf du Pape. If you are looking for the garrigue component, it’s also there. 


Vis produktside for: Domaine du Pegau Chateauneuf du Pape Reserve 2010 0,75
Domaine du Pegau Chateauneuf du Pape Reserve 2010 0,75



DKK 999,00
98 af Robert Parker
Robert Parker 98/100
Looking at the 2010s and a brilliant vintage for Laurence, the 2010 Chateauneuf du Pape offers up classic Pegau aromas and flavors of ripe dark fruits, garrigue, cured meats, tobacco leaf, saddle leather and hints of game. Full-bodied and beautifully concentrated, it offers a seamless, layered profile on the palate with thrilling mid-palate depth, sweet, yet substantial tannin, and a blockbuster finish that stays fresh and beautifully focused. Quite polished by this estates standards, it nevertheless screams southern France and I doubt it’s possible to have too much of this beauty in the cellar. It will absolutely thrill over the coming 2-3 decades. Drink 2016-2030. This classic, benchmark estate for traditionally made wines is run by the talented, no-nonsense Laurence Feraud and her father Paul. While I struggle to think of a bad vintage here, 2010 certainly has to rank near the top of the heap and both the Cuvee Reservee and Cuvee da Capo are truly stunning, world-class efforts. 2011 is strong here as well, and should be consumed while you wait on the 2010s to come around. The 2012s are more in the style of the 2010s, with slightly more reserved aromatics, solid purity and beautifully fresh profiles. They too should be more accessible in their youth than the 2010s. A new development for this estate is the roughly 100+ new acres of Cotes du Rhone and Cotes du Rhone Villages that have been purchased just south of Chateauneuf-du-Pape, roughly 4 miles from the domaine. Formerly called Domaine de la Jouve, it lies just outside the town of Sorgues and borders the Rhone River on its western edge. Now called Chateau Pegau, the wines from here include a white Cotes du Rhone, the Cuvee Lone, a red Cotes du Rhone call Cuvee Maclure and a red Cotes du Rhone Villages called Cuvee Setier. Laurence’s negociant label is call Selection Laurence Feraud and consists of purchased grapes from throughout the Southern Rhone. They always show traditional characters and can represent solid values.
Vis produktside for: Domaine du Pegau Chateauneuf du Pape Reserve 2010 Jeroboam
Domaine du Pegau Chateauneuf du Pape Reserve 2010 Jeroboam



DKK 2.999,00
Robert Parker 98/100
Robert Parker 98/100
Looking at the 2010s and a brilliant vintage for Laurence, the 2010 Chateauneuf du Pape offers up classic Pegau aromas and flavors of ripe dark fruits, garrigue, cured meats, tobacco leaf, saddle leather and hints of game. Full-bodied and beautifully concentrated, it offers a seamless, layered profile on the palate with thrilling mid-palate depth, sweet, yet substantial tannin, and a blockbuster finish that stays fresh and beautifully focused. Quite polished by this estates standards, it nevertheless screams southern France and I doubt it’s possible to have too much of this beauty in the cellar. It will absolutely thrill over the coming 2-3 decades.

Leveres i Original træ kasse.

Vis produktside for: Domaine du Pegau Chateauneuf du Pape Reserve 2012 0,75
Domaine du Pegau Chateauneuf du Pape Reserve 2012 0,75



DKK 399,00
Førpris:
DKK 460,00
94-96p af Robert Parker
Robert Parker 94-96/100
As to the 2012s, while there will be no Cuvee da Capo in the vintage, the 2012 Chateauneuf du Pape is a beauty. Tasted out of multiple barrels (all of which rated between 94 and 97), it should be a classic Pegau with aromatics similar to the 2010, yet not quite as much depth or richness. Full-bodied and nicely concentrated, all of the samples showed the freshness of the vintage, with ample mid-palate depth, high quality tannin and loads of character. It should benefit from short-term cellaring and have 15-20 years of longevity. Drink 2016-2032.This classic, benchmark estate for traditionally made wines is run by the talented, no-nonsense Laurence Feraud and her father Paul. While I struggle to think of a bad vintage here, 2010 certainly has to rank near the top of the heap and both the Cuvee Reservee and Cuvee da Capo are truly stunning, world-class efforts. 2011 is strong here as well, and should be consumed while you wait on the 2010s to come around. The 2012s are more in the style of the 2010s, with slightly more reserved aromatics, solid purity and beautifully fresh profiles. They too should be more accessible in their youth than the 2010s. A new development for this estate is the roughly 100+ new acres of Cotes du Rhone and Cotes du Rhone Villages that have been purchased just south of Chateauneuf-du-Pape, roughly 4 miles from the domaine. Formerly called Domaine de la Jouve, it lies just outside the town of Sorgues and borders the Rhone River on its western edge. Now called Chateau Pegau, the wines from here include a white Cotes du Rhone, the Cuvee Lone, a red Cotes du Rhone call Cuvee Maclure and a red Cotes du Rhone Villages called Cuvee Setier. Laurence’s negociant label is call Selection Laurence Feraud and consists of purchased grapes from throughout the Southern Rhone. They always show traditional characters and can represent solid values.
SPAR 13%
Vis produktside for: Domaine du Pegau Chateauneuf du Pape Reserve 2012 Magnum
Domaine du Pegau Chateauneuf du Pape Reserve 2012 Magnum



DKK 930,00
94-96p af Robert Parker
Robert Parker 94-96/100
As to the 2012s, while there will be no Cuvee da Capo in the vintage, the 2012 Chateauneuf du Pape is a beauty. Tasted out of multiple barrels (all of which rated between 94 and 97), it should be a classic Pegau with aromatics similar to the 2010, yet not quite as much depth or richness. Full-bodied and nicely concentrated, all of the samples showed the freshness of the vintage, with ample mid-palate depth, high quality tannin and loads of character. It should benefit from short-term cellaring and have 15-20 years of longevity. Drink 2016-2032.This classic, benchmark estate for traditionally made wines is run by the talented, no-nonsense Laurence Feraud and her father Paul. While I struggle to think of a bad vintage here, 2010 certainly has to rank near the top of the heap and both the Cuvee Reservee and Cuvee da Capo are truly stunning, world-class efforts. 2011 is strong here as well, and should be consumed while you wait on the 2010s to come around. The 2012s are more in the style of the 2010s, with slightly more reserved aromatics, solid purity and beautifully fresh profiles. They too should be more accessible in their youth than the 2010s. A new development for this estate is the roughly 100+ new acres of Cotes du Rhone and Cotes du Rhone Villages that have been purchased just south of Chateauneuf-du-Pape, roughly 4 miles from the domaine. Formerly called Domaine de la Jouve, it lies just outside the town of Sorgues and borders the Rhone River on its western edge. Now called Chateau Pegau, the wines from here include a white Cotes du Rhone, the Cuvee Lone, a red Cotes du Rhone call Cuvee Maclure and a red Cotes du Rhone Villages called Cuvee Setier. Laurence’s negociant label is call Selection Laurence Feraud and consists of purchased grapes from throughout the Southern Rhone. They always show traditional characters and can represent solid values.
Vis produktside for: Domaine du Pegau Chateauneuf du Pape Reserve 2013 0,75
Domaine du Pegau Chateauneuf du Pape Reserve 2013 0,75



DKK 349,00
92-94P af Vinous/Galloni
Vinous / Galloni 92-94/100
Inky ruby. Highly complex, exotic aromas of black raspberry, cherry-cola, blueberry, potpourri, minerals and woodsmoke. Suave, lush and seamless, offering concentrated, palate-staining flavors of black and blue fruits and lavender pastille are braced by tangy acidity. Finishes with supple tannins, an echo of candied flowers and outstanding persistence.
Vis produktside for: Domaine du Pegau Chateauneuf du Pape Reserve 2013 Magnum
Domaine du Pegau Chateauneuf du Pape Reserve 2013 Magnum



DKK 575,00
Førpris:
DKK 749,00
92-94P af Vinous/Galloni
Vinous / Galloni 92-94/100
Inky ruby. Highly complex, exotic aromas of black raspberry, cherry-cola, blueberry, potpourri, minerals and woodsmoke. Suave, lush and seamless, offering concentrated, palate-staining flavors of black and blue fruits and lavender pastille are braced by tangy acidity. Finishes with supple tannins, an echo of candied flowers and outstanding persistence.
SPAR 23%
Vis produktside for: Domaine du Pegau Chateauneuf du Pape Reserve 2014 0,75
Domaine du Pegau Chateauneuf du Pape Reserve 2014 0,75



DKK 269,00
Førpris:
DKK 299,00
Robert Parker...Forward, sexy, medium to full-bodied
Robert Parker 91-93P
This is a beautiful 2014 Châteauneuf du Pape Cuvée Reservée. Forward, sexy, medium to full-bodied and layered, it has classic Pegau notes of pepper, saddle leather, lavender and blackcurrants. It should be a low to mid-nineties scoring Châteauneuf du Pape and drink well on release.

Leveres i org trækasse ved 12 flasker.
SPAR 10%
Vis produktside for: Domaine du Pegau Chateauneuf du Pape Reserve 2014 Jeroboam
Domaine du Pegau Chateauneuf du Pape Reserve 2014 Jeroboam



DKK 1.499,00
Robert Parker 91-93P
Robert Parker 98/100
This is a beautiful 2014 Châteauneuf du Pape Cuvée Reservée. Forward, sexy, medium to full-bodied and layered, it has classic Pegau notes of pepper, saddle leather, lavender and blackcurrants. It should be a low to mid-nineties scoring Châteauneuf du Pape and drink well on release.

Leveres i original trækasse
Vis produktside for: Domaine du Pegau Chateauneuf du Pape Reserve 2014 Magnum
Domaine du Pegau Chateauneuf du Pape Reserve 2014 Magnum



DKK 525,00
Førpris:
DKK 749,00
Robert Parker...Forward, sexy, medium to full-bodied
Robert Parker 91-93P
IThis is a beautiful 2014 Châteauneuf du Pape Cuvée Reservée. Forward, sexy, medium to full-bodied and layered, it has classic Pegau notes of pepper, saddle leather, lavender and blackcurrants. It should be a low to mid-nineties scoring Châteauneuf du Pape and drink well on release.
SPAR 30%
Vis produktside for: Domaine du Pegau Da Capo 2003 Magnum
Domaine du Pegau Da Capo 2003 Magnum



DKK 7.995,00
Robert Parker 100/100
Robert Parker 100/100
For the fourth time, the Chateauneuf du Pape Cuvee da Capo has been produced, and for the fourth time, it has received a perfect score although I might back off the 2000's perfect score based on the fact that it seems to be more of an upper-ninety point wine than pure perfection these days. The 2003 Chateauneuf du Pape Cuvee da Capo has distanced itself ever so slightly from the 2003 Cuvee Reservee. Before bottling and immediately after bottling, these two wines’ differences were not as evident. At present the Capo reveals that extra level of flavor, power, complexity and richness. It is a big wine (16.1% alcohol – less than in the 1998, but more than in the 2000 and 2007) boasting a dark plum/garnet color as well as a stunning bouquet of aged beef intermixed with pepper, herbes de Provence, and steak au poivre. This unctuously textured, full-bodied Chateauneuf possesses enormous body, huge flavors and sweet, velvety tannins. Still youthful, it has not yet begun to close down, and I’m not sure it ever will given this unusual vintage. It is a modern day classic that should continue to provide provocative as well as compelling drinking for 20-30+ years. 
Vis produktside for: Domaine du Pegau Da Capo 2007 0,75
Domaine du Pegau Da Capo 2007 0,75



DKK 2.895,00
Robert Parker 100/100
Robert Parker 100/100
For the fourth time, the Chateauneuf du Pape Cuvee da Capo has been produced, and for the fourth time, it has received a perfect score although I might back off the 2000's perfect score based on the fact that it seems to be more of an upper-ninety point wine than pure perfection these days. The 2007 may come closest in style to the 1998, the debut vintage, although the tannins are sweeter and the wine is perhaps fatter and richer in the mouth. The alcohols in these cuvees can be very high, ranging from 16.1% in 2003, 15.8% in 2000, 16.3% in 1998, to 15.5% (the lowest ever) in 2007. An inky/purple color is followed by aromas of smoked meats, Peking duck, licorice, lavender, aged beef, grilled steak blood, black currants, plums, sauteed cepes and soy. Enormously concentrated, broad, expansive and massive but not over the top, this is a tour de force in winemaking that is impossible to imagine unless one has a bottle to work through over the course of 4 to 5 hours. Although they advertise using all 13 authorized varietals, this wine is over 90% Grenache, largely from the famed La Crau section of Chateauneuf du Pape. They do have other vineyards from which they pull some of the fruit that goes into the Cuvee da Capo, including St.-Jean, Esquilons and occasionally Monpertuis. The 2007 seems to be broader, fatter, more unctuously textured and more flattering to drink at this stage than the 1998 was. In that sense, the evolutionary development may resemble their 2003s. The 2007 was bottled in February, 2010, and my anticipated drinking dates are 2014-2030+. Always one of my favorite places to visit, Laurence Feraud and her father, Paul (a speed fanatic who raced in on a motorcycle during my visit), conducted a fascinating tasting in their cellars. As value hunters know, several of the low end offerings here are wonderful expressions of Provence that deserve to be taken seriously. Under the family’s negociant label, Selection Laurence Feraud, there are some noteworthy efforts that are well worth checking out. As for the Domaine du Pegau estate wines, I had not yet tasted the 2007 Cuvee Reservee or 2007 Cuvee da Capo from bottle, and when I did, they lived up to all my previous accolades. Here are some in-the-bottle reports on recent vintages of Domaine du Pegau’s Chateauneuf du Pape Cuvee Reservee, Cuvee Laurence and Cuvee da Capo. I have been buying the Cuvee Reservees since 1979 and the greatest examples include the 1981, 1983, 1985, 1989, 1990, 2003 and the 2007. Not that the other offerings are not high quality, but as Shakespeare said, “Comparisons are odious.”
Vis produktside for: Domaine du Pegau Da Capo 2010 0,75
Domaine du Pegau Da Capo 2010 0,75



DKK 3.295,00
Robert Parker 100/100
Robert Parker 100/100
For the fourth time, the Chateauneuf du Pape Cuvee da Capo has been produced, and for the fourth time, it has received a perfect score although I might back off the 2000's perfect score based on the fact that it seems to be more of an upper-ninety point wine than pure perfection these days. The 2007 may come closest in style to the 1998, the debut vintage, although the tannins are sweeter and the wine is perhaps fatter and richer in the mouth. The alcohols in these cuvees can be very high, ranging from 16.1% in 2003, 15.8% in 2000, 16.3% in 1998, to 15.5% (the lowest ever) in 2007. An inky/purple color is followed by aromas of smoked meats, Peking duck, licorice, lavender, aged beef, grilled steak blood, black currants, plums, sauteed cepes and soy. Enormously concentrated, broad, expansive and massive but not over the top, this is a tour de force in winemaking that is impossible to imagine unless one has a bottle to work through over the course of 4 to 5 hours. Although they advertise using all 13 authorized varietals, this wine is over 90% Grenache, largely from the famed La Crau section of Chateauneuf du Pape. They do have other vineyards from which they pull some of the fruit that goes into the Cuvee da Capo, including St.-Jean, Esquilons and occasionally Monpertuis. The 2007 seems to be broader, fatter, more unctuously textured and more flattering to drink at this stage than the 1998 was. In that sense, the evolutionary development may resemble their 2003s. The 2007 was bottled in February, 2010, and my anticipated drinking dates are 2014-2030+. Always one of my favorite places to visit, Laurence Feraud and her father, Paul (a speed fanatic who raced in on a motorcycle during my visit), conducted a fascinating tasting in their cellars. As value hunters know, several of the low end offerings here are wonderful expressions of Provence that deserve to be taken seriously. Under the family’s negociant label, Selection Laurence Feraud, there are some noteworthy efforts that are well worth checking out. As for the Domaine du Pegau estate wines, I had not yet tasted the 2007 Cuvee Reservee or 2007 Cuvee da Capo from bottle, and when I did, they lived up to all my previous accolades. Here are some in-the-bottle reports on recent vintages of Domaine du Pegau’s Chateauneuf du Pape Cuvee Reservee, Cuvee Laurence and Cuvee da Capo. I have been buying the Cuvee Reservees since 1979 and the greatest examples include the 1981, 1983, 1985, 1989, 1990, 2003 and the 2007. Not that the other offerings are not high quality, but as Shakespeare said, “Comparisons are odious.”
Vis produktside for: Domaine du Pegau Da Capo 2010 Jeroboam
Domaine du Pegau Da Capo 2010 Jeroboam



DKK 12.500,00
Robert Parker 100/100
Robert Parker 100/100
For the fourth time, the Chateauneuf du Pape Cuvee da Capo has been produced, and for the fourth time, it has received a perfect score although I might back off the 2000's perfect score based on the fact that it seems to be more of an upper-ninety point wine than pure perfection these days. The 2007 may come closest in style to the 1998, the debut vintage, although the tannins are sweeter and the wine is perhaps fatter and richer in the mouth. The alcohols in these cuvees can be very high, ranging from 16.1% in 2003, 15.8% in 2000, 16.3% in 1998, to 15.5% (the lowest ever) in 2007. An inky/purple color is followed by aromas of smoked meats, Peking duck, licorice, lavender, aged beef, grilled steak blood, black currants, plums, sauteed cepes and soy. Enormously concentrated, broad, expansive and massive but not over the top, this is a tour de force in winemaking that is impossible to imagine unless one has a bottle to work through over the course of 4 to 5 hours. Although they advertise using all 13 authorized varietals, this wine is over 90% Grenache, largely from the famed La Crau section of Chateauneuf du Pape. They do have other vineyards from which they pull some of the fruit that goes into the Cuvee da Capo, including St.-Jean, Esquilons and occasionally Monpertuis. The 2007 seems to be broader, fatter, more unctuously textured and more flattering to drink at this stage than the 1998 was. In that sense, the evolutionary development may resemble their 2003s. The 2007 was bottled in February, 2010, and my anticipated drinking dates are 2014-2030+. Always one of my favorite places to visit, Laurence Feraud and her father, Paul (a speed fanatic who raced in on a motorcycle during my visit), conducted a fascinating tasting in their cellars. As value hunters know, several of the low end offerings here are wonderful expressions of Provence that deserve to be taken seriously. Under the family’s negociant label, Selection Laurence Feraud, there are some noteworthy efforts that are well worth checking out. As for the Domaine du Pegau estate wines, I had not yet tasted the 2007 Cuvee Reservee or 2007 Cuvee da Capo from bottle, and when I did, they lived up to all my previous accolades. Here are some in-the-bottle reports on recent vintages of Domaine du Pegau’s Chateauneuf du Pape Cuvee Reservee, Cuvee Laurence and Cuvee da Capo. I have been buying the Cuvee Reservees since 1979 and the greatest examples include the 1981, 1983, 1985, 1989, 1990, 2003 and the 2007. Not that the other offerings are not high quality, but as Shakespeare said, “Comparisons are odious.”
Vis produktside for: Domaine du Pegau Pink Pegau 2016 0,75
Domaine du Pegau Pink Pegau 2016 0,75



DKK 99,00
Førpris:
DKK 119,00
A delicious new rosé from Laurence Féraud of Domaine du Pegau, Pink Pegau was crafted at Château Pegau, a recently purchased estate of more than 100 acres located less than 4 miles from Châteauneuf-du-Pape.

Tasting Notes
Pale pink/salmon in color, with peach, floral and red fruit aromas. Bone dry, with a crisp, mouth-watering acidity leading to a long, spicy, mineral finish.

SPAR 17%
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