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Bordeaux, St Estephe

 


Vis produktside for: Calon Segur 1995 Magnum
Calon Segur 1995 Magnum



DKK 1.795,00
Distrikt:
Bordeaux, St Estephe
Land:
Frankrig
Årgang:
1995
Type:
Red

 

Robert Parker 92/100

As I have said many times since I first tasted this wine, the 1995 Calon-Segur is one of the great sleepers of the vintage (I bought the wine as a future for a mere $250 a case). The wine has closed down completely since bottling, but it is a sensational effort that may ultimately merit an even higher score. The wine is opaque purple-colored. With coaxing, the tight aromatics reveal some weedy cassis intertwined with truffles, chocolate, and beef blood-like aromas. On the palate, there is an element of sur-maturite (1995 was an extremely late harvest at Calon-Segur), fabulous density and purity, and a boatload of tannin. This deep, broodingly backward, classic Bordeaux will require a decade of cellaring. Anticipated maturity: 2005-2035.

Proprietor Madame Gasqueton (one of The Wine Advocate's heroines of 1997) has produced two unqualified back to back successes. Kudos to Calon-Segur, as both the 1995 and 1996 wines have a strong buy recommendation from me, but only for readers who have the patience to wait them out.
Vis produktside for: Calon Segur 2000 0,75
Calon Segur 2000 0,75



DKK 999,00
Robert Parker 94/100
Tasted from an ex-château bottle at BI Wine & Spirits Calon-Segur dinner in London. The 2000 Calon Segur is one of those wines that reminds you how great the millennial vintage could be. Now at fifteen years old, it has a brilliant, vivacious red berry nose infused with ash and cigar box aromas. The detail here is a beguiling and it just "sings" Saint Estèphe. The palate is medium-bodied with dense, firm tannin that provide a rigid backbone, but it is swathed in copious tobacco-drenched black fruit and a superb line of acidity. It finishes with a twist of bitter cherry on the finish that completes what is a deeply impressive Calon-Ségur; it might just outclass the 2005. Tasted March 2015.
Vis produktside for: Calon Segur 2003 0,75
Calon Segur 2003 0,75



DKK 795,00
Distrikt:
Bordeaux, St Estephe
Land:
Frankrig
Årgang:
2003
Type:
Red

 

Robert Parker 94/100

Bottled in July, 2005, the saturated ruby/purple-colored 2003 exhibits a tightly-knit, but promising nose of mulberries, blackberries, cherries, and hints of new oak and truffles. This 60% Cabernet Sauvignon / 40% Merlot blend possesses a gorgeous texture as well as an expansive, exotic softness, and 13% alcohol (according to the proprietor, Madame Denise Gasqueton). Generous and rich, this high class, full-bodied wine will undoubtedly be more approachable than its closest spiritual sibling, the 1982. Anticipated maturity: 2009-2030.

 

Vis produktside for: Cos d'Estournel 1990
Cos d'Estournel 1990



DKK 1.695,00
Distrikt:
Bordeaux, St Estephe
Land:
Frankrig
Årgang:
1990
Type:
Red

 

Robert Parker 94/100

In contrast to the 1989, the 1990 is a spectacular wine, and, along with the 1986, 1982, and 1953, one of the four finest Cos d'Estournels made in the post-World War II era. Bruno Prats believes it is the finest wine he has ever made. In the most recent tasting, the 1990 was even better than in the past, charming me as well as other tasters with its flashy display of opulent Merlot (about 40% of the blend) mixed with ripe Cabernet Sauvignon. It was one of the more forward 1990s in the tasting, which no doubt accounted for its precocious showing. This super-concentrated wine possesses a roasted herb, sweet, jammy black fruit-scented nose, with noteworthy opulence and succulence. Pure and full-bodied, this concentrated wine conceals more tannin than it is presently revealing. The wine is open, flattering, and impossible to resist. It will continue to mature for 15-20 years.
Vis produktside for: Cos d'Estournel 2003 0,75
Cos d'Estournel 2003 0,75



DKK 1.595,00
Distrikt:
Bordeaux, St Estephe
Land:
Frankrig
Årgang:
2003
Type:
Red

 

Robert Parker 98/100

The prodigious, fantastic 2003 Cos d'Estournel is a candidate for "wine of the vintage." A blend of 68% Cabernet Sauvignon (unusually high for this chateau), 30% Merlot, and 2% Cabernet Franc, 17,500 cases were produced from low yields. An inky/blue/purple color is accompanied by a compelling perfume of black fruits, subtle smoke, pain grille, incense, and flowers. With extraordinary richness, full body, and remarkable freshness, elegance, and persistence, this is one of the finest wines ever made by this estate. The good news is that it will be drinkable at a young age yet evolve for three decades or more. Kudos to winemaker Jean-Guillaume Prats and owner Michel Reybier.

 

Vis produktside for: Cos d'Estournel 2003 Magnum
Cos d'Estournel 2003 Magnum



DKK 3.495,00
Distrikt:
Bordeaux, St Estephe
Land:
Frankrig
Årgang:
2003
Type:
Red

 

Robert Parker 98/100

The prodigious, fantastic 2003 Cos d'Estournel is a candidate for "wine of the vintage." A blend of 68% Cabernet Sauvignon (unusually high for this chateau), 30% Merlot, and 2% Cabernet Franc, 17,500 cases were produced from low yields. An inky/blue/purple color is accompanied by a compelling perfume of black fruits, subtle smoke, pain grille, incense, and flowers. With extraordinary richness, full body, and remarkable freshness, elegance, and persistence, this is one of the finest wines ever made by this estate. The good news is that it will be drinkable at a young age yet evolve for three decades or more. Kudos to winemaker Jean-Guillaume Prats and owner Michel Reybier.
Vis produktside for: Cos d'Estournel 2005 0,75
Cos d'Estournel 2005 0,75



DKK 1.750,00
Distrikt:
Bordeaux, St Estephe
Land:
Frankrig
Årgang:
2005
Type:
Red

 

Robert Parker 98/100

While I am not convinced the 2005 Cos d'Estournel will eclipse the compelling 2003 Cos, it is unquestionably another superb classic from proprietor Michel Reybier and his brilliant winemaker, Jean-Guillaume Prats. Made from an unusually high percentage of Cabernet Sauvignon (78%) and the balance mostly Merlot with a tiny dollop of Cabernet Franc, this superb effort requires plenty of time in the bottle. It boasts an inky/purple color as well as a glorious perfume of licorice, Asian spices, creme de cassis, blackberries, and toasty oak. This full-bodied St.-Estephe is exceptionally powerful, pure, and dense with a layered mid-palate that builds like a skyscraper. While there are massive tannins, they are remarkably velvety and well-integrated in this big, backstrapping effort that should enjoy an unusually long life. Forget it for 8-10 years, and drink it between 2017-2040.
Vis produktside for: Cos d'Estournel 2009 0,75
Cos d'Estournel 2009 0,75



DKK 2.993,75
Distrikt:
Bordeaux, St Estephe
Land:
Frankrig
Årgang:
2009
Type:
Red

 

Robert Parker 100/100

One of the greatest young wines I have ever tasted, the monumental 2009 Cos d'Estournel has lived up to its pre-bottling potential. A remarkable effort from winemaking guru Jean-Guillaume Prats and owner Michel Reybier, this blend of 65% Cabernet Sauvignon and the rest Merlot (33%) and a touch of Cabernet Franc (2%) was cropped at 33 hectoliters per hectare. It boasts an inky/black/purple color along with an extraordinary bouquet of white flowers interwoven with blackberry and blueberry liqueur, incense, charcoal and graphite. The wine hits the palate with extraordinary purity, balance and intensity as well as perfect equilibrium, and a seamless integration of tannin, acidity, wood and alcohol. An iconic wine as well as a remarkable achievement, it is the greatest Cos d'Estournel ever produced. It is approachable enough at present that one could appreciate it with several hours of decanting, but it will not hit its prime for a decade, and should age effortlessly for a half century.
Vis produktside for: Meyney 2003 Magnum
Meyney 2003 Magnum



DKK 650,00
90 CT
Seneste note fra Cellartracker (90)

Better than 10 months ago. Aromas of blackberry, black currant, mint, cedar, earth, spice and cigar box. The tannins are not yet resolved, but a little softer than when last tasted. Still has a slight acidic sting on the tongue from the tannin, but the tannins do not invade the appreciation of the wine like last time. Flavors of blackberry, black currant, mint, earth, spice and oak. Good acid and structure. Decent and fairly rich fruit; better intensity. A medium-long finish. I think this will be a better wine down the road, when the tannins abate. Good pairing with leftover turkey from TG.

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Vis produktside for: Montrose 1989 0,75
Montrose 1989 0,75



DKK 2.995,00
Robert Parker 100P

Robert Parker 100P

For many years I have vehemently argued that the 1989 Montrose is a benchmark wine for the estate. Having tasted it several times over the last couple of months, I have never found a single occasion to alter that view. Tasted at the vertical in London, it continues to shine, having never lost any of its luster in recent years. It is a blend of 65% Cabernet Sauvignon, 25% Merlot and 10% Cabernet Franc that was picked from 11 to 28 September. Lucid in color, the aromatics do not hold back with vibrant blackberry, blueberry and black truffle, hints of sous-bois, all with sensational precision that few can match in this vintage (indeed, its precision lends it a veneer of modernity since "precision" is now more commonplace across Bordeaux). The palate is brilliantly balanced with filigree tannin. There is wonderful backbone here, extremely fresh and tensile, crystalline even with an exceptional detail, mineral-rich finish that lingers in the mouth. Difficult to fault, this might well be the greatest 1989 Montrose that I have tasted, and certainly wishing to take nothing away from the 1990 Montrose that I tasted alongside, the 1989 is now the one I would pick. Is this the greatest Saint Estèphe of the 1980s? I would put it within the top five Bordeaux of the 1980s. Could this be inching its way to perfection??? Tasted June 2016.
Vis produktside for: Montrose 1990 0,75
Montrose 1990 0,75



DKK 3.995,00
Distrikt:
Bordeaux, St Estephe
Land:
Frankrig
Årgang:
1990
Type:
Red

 

Robert Parker 100/100

I have had the 1990 Montrose on four separate occasions over the last several months, and I have consistently rated it either 99 or 100. Three of the bottles came from my cellar, and one was tasted at the chateau. None of them revealed any brett, which is not the case with bottles that were exposed to heat, or had bad storage issues. The wine remains a blockbuster, an inky/ruby/purple-colored effort revealing stunning concentration, amazingly high glycerin, and abundant amounts of sweet black fruits intermixed with notions of earth and spice. It is a fleshy, full-bodied St.-Estephe with atypically high amounts of fatness and fruit extract, but it is settling down nicely and seems set for another 2-3 decades of longevity. Many have felt the 1989 Montrose is better, and it is getting closer to meriting a three digit score, but it remains more tannic and backward.
Vis produktside for: Montrose 2000 0,75
Montrose 2000 0,75



DKK 1.395,00
Distrikt:
Bordeaux, St Estephe
Land:
Frankrig
Årgang:
2000
Type:
Red

 

Robert Parker 95+/100

Originally rated 96, this wine confirmed its early rating, although again, the backwardness and still very obvious tannins suggest another 7- to 8-year wait. Dense ruby/purple, with a bouquet of blueberry, crushed rock, and some floral notes, the wine is medium to full-bodied , rich, powerful, but again very tannic and still strikingly youthful. For a wine that is already 10 years of age, it remains infantile. This blend of 63% Cabernet Sauvignon, 31% Merlot, and the rest Cabernet Franc and Petit Verdot is indeed a special wine and should hit its prime in about 2020 and last at least 30 years afterward.
Vis produktside for: Montrose 2000 Magnum
Montrose 2000 Magnum



DKK 3.495,00
Distrikt:
Bordeaux, St Estephe
Land:
Frankrig
Årgang:
2000
Type:
Red

 

Robert Parker 95+/100

Originally rated 96, this wine confirmed its early rating, although again, the backwardness and still very obvious tannins suggest another 7- to 8-year wait. Dense ruby/purple, with a bouquet of blueberry, crushed rock, and some floral notes, the wine is medium to full-bodied , rich, powerful, but again very tannic and still strikingly youthful. For a wine that is already 10 years of age, it remains infantile. This blend of 63% Cabernet Sauvignon, 31% Merlot, and the rest Cabernet Franc and Petit Verdot is indeed a special wine and should hit its prime in about 2020 and last at least 30 years afterward.
Vis produktside for: Montrose 2003 0,75
Montrose 2003 0,75



DKK 1.695,00
Robert Parker 99/100
Distrikt:
Bordeaux, St Estephe
Land:
Frankrig
Årgang:
2003
Type:
Red

 

Robert Parker 99/100
A candidate for a perfect score, the 2003 Montrose has been a superstar since the first time I tasted it in barrel. Showing no signs of weakening, it is an amazing wine from this fabulous terroir. It boasts a deep blue/purple color as well as a stunning perfume of blueberries, black currants, blackberries, licorice and camphor. Dense, full-bodied and rich with an unctuous texture, well-integrated, melted tannins, and a long, heady finish, this big, brawny, super-intense, gorgeous 2003 is just beginning to enter its plateau of full maturity. It should remain there for at least two decades.
Vis produktside for: Montrose 2003 Magnum
Montrose 2003 Magnum



DKK 3.993,75
Robert Parker 99/100
Distrikt:
Bordeaux, St Estephe
Land:
Frankrig
Årgang:
2003
Type:
Red

 

Robert Parker 99/100
A candidate for a perfect score, the 2003 Montrose has been a superstar since the first time I tasted it in barrel. Showing no signs of weakening, it is an amazing wine from this fabulous terroir. It boasts a deep blue/purple color as well as a stunning perfume of blueberries, black currants, blackberries, licorice and camphor. Dense, full-bodied and rich with an unctuous texture, well-integrated, melted tannins, and a long, heady finish, this big, brawny, super-intense, gorgeous 2003 is just beginning to enter its plateau of full maturity. It should remain there for at least two decades.
Vis produktside for: Montrose 2005 0,75
Montrose 2005 0,75



DKK 1.195,00
Robert Parker 96P
Robert Parker 96P
In 2005, a very serious drought year stressed most vineyards in Bordeaux, which are all dry-farmed. The volume of rainfall was less than half the average of the previous 30 years. The clay subsoils at Montrose have always played a major role in not only dry years, but also in extremely hot ones, such as 2003, as they retain more moisture. The grapes were harvested between September 23 and October 9. This is a very powerful, full-bodied wine that is quite tannic, but the tannins are relatively velvety. The wine is rich, complex, majestic, multi-dimensional and also avoids any of the austerity that some 2005s possess. It has done quite well in its bottle evolution and should turn out to be a great Montrose, capable of lasting 30 to 50 years.
Vis produktside for: Montrose 2009 0,75
Montrose 2009 0,75



DKK 2.495,00
Distrikt:
Bordeaux, St Estephe
Land:
Frankrig
Årgang:
2009
Type:
Red

 

Robert Parker 100/100

A colossal effort, the 2009 Montrose represents a hypothetical blend of the monumental duo of 1989 and 1990 combined with the phenomenal 2003. With 13.7% alcohol (an all-time high at Montrose), it is a blend of 65% Cabernet Sauvignon, 29% Merlot and the rest tiny quantities of Cabernet Franc and Petit Verdot. Some structure and minerality can be detected in the background, but the overall impression is one of massive blackberry, black currant and mulberry fruit intermixed with forest floor, damp earth, crushed rocks and a hint of spring flowers. Full-bodied with sweet but abundant tannin, Jean-Bernard Delmas believes this is the greatest wine he has made during his short tenure at Montrose since retiring from Haut-Brion. This wine will undoubtedly shut down for a decade, then unleash its power, glory and potential perfection. Anticipated maturity: 2020-2050+.

 

Vis produktside for: Montrose Dame de Montrose 2010 0,75
Montrose Dame de Montrose 2010 0,75



DKK 425,00
Førpris:
DKK 475,00
Robert Parker 94P
Robert Parker 94P
One of the best second wines, and possibly the best since the 1990 is the 2010 La Dame de Montrose. This represents 36% of the production and is a blend of two grapes – 64% Cabernet Sauvignon and 36% Merlot. A superb second wine, opulent and substantively textured, it shares more in common with a flamboyant, exuberant year such as 2009 than most 2010s. Dense purple, its oodles of fruit, luxurious mouthfeel and terrific finish make it a sleeper of the vintage. It’s a wine to buy in abundant quantities and drink over the next 10-15+ years. 

Although Jean Delmas remains a consultant at Montrose, he has yielded his primary responsibilities over to a younger staff, but he still believes the 2010 Montrose is one of the all-time great wines ever produced at this estate, equaling or exceeding the quality of the 1929, 1945, 1959, 1961, 1989, 1990 or 2009.

Leveres i original trækasse ved 12 fl.
SPAR 11%
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